Tabi - Arriving late June 2026 - Very Limited Stock!

Colombia Organic Tabi Honey: The "Manos de Mujeres" Lot – A Triumph of Women & Nature

Discover our vibrant Colombia Organic Tabi Honey, a coffee that tells a profound story of female empowerment and environmental harmony. This specific lot comes from Finca Santa María, a distinguished farm within the La Pradera estate in Aratoca, Santander. Grown at 1,800 meters (5,900 ft) amidst the breathtaking biodiversity of the Colombian Andes, this coffee is the result of the dedicated labor of 22 women farmers who are redefining specialty coffee.

Why Finca Santa María Tabi Honey is a Must-Have:

• A Story of Female Leadership: This coffee is 100% grown and managed by the Manos de Mujeres group—22 inspiring women farmers, many of whom are heads of household in the nearby community. By sourcing this lot, you are supporting a farm that champions gender equity in agriculture.

• Grown Amongst the Clouds & Birds: Cultivated at a crisp 1,800 meters, this coffee thrives in a certified bird-friendly habitat. The farm is a sanctuary for tropical birds and native flora, creating a symbiotic ecosystem that naturally enriches the soil and protects local wildlife. Every cup supports the preservation of this Andean paradise, with certification from Rainforest Alliance, and Smithsonian Bird Friendly.

• The Art of Honey Processing: Unlike washed or natural coffees, this Tabi underwent a highly meticulous Honey Process. The cherries were picked at peak ripeness (22 degrees Brix) and fermented anaerobically for 24 hours in stainless steel tanks. After being pulped, the beans underwent another 18 hours of anaerobic fermentation in their own sweet mucilage (the "honey"). Finally, the coffee was dried in a precise three-stage process combining open-air dehydration, mechanical drying, and 12 days on raised beds. This intense attention to detail unlocks an intensified sweetness and a rich, syrupy mouthfeel.

• Certified Excellence: Finca Santa María is committed to rigorous standards of sustainability. This lot boasts a "Triple Crown" of certifications: USDA Organic, Rainforest Alliance, and Smithsonian Bird Friendly. These seals offer your customers verifiable proof of ethical and environmental stewardship.

• A Transcontinental Connection: The story of female craftsmanship doesn't end at the farm. Once these beans arrive in the US, they are woman-roasted in Georgetown, Seattle, WA. This unique "Woman-Grown, Woman-Roasted" journey ensures that the coffee is handled with expert care from the soil in Santander to the roaster in Seattle.

• Flavor Profile & Experience: This Tabi is a sensory adventure. The intricate Honey processing delivers a beautifully sweet and complex profile featuring distinct tasting notes of Caramel, Honey, Milk Chocolate, and Lemon. It is roasted to a Medium-Light level to preserve these delicate characteristics while highlighting the bean's inherent, syrupy sweetness.

• Ordering Options: Secure this limited "Manos de Mujeres" lot for your business or home. Choose Green Beans for your own roasting program or opt for our expert Roasted Beans, crafted in Seattle by a top rated female roaster. The beans are scheduled to arrive in our Seattle, WA facility in June and will be roasted soon after or based on when you want your order to be delivered (our customer service will contact you to plan the delivery).